Bulk red wine from argentina

Bulk red wine from argentina

Grape Variety: Generic red grape 100%
System:Irrigation system: Altamira surface
System hail: hail mesh.
Harvest: Manual harvest.
Yield: about 10.000 kg/ha
Year: 2011
Vinification process: The grapes were handpicked before entering the stemmer. During the process, including press and maceration in stainless steel tanks where they remained on the lees. They had a slow fermentation at 12 º c. Subsequently performed in a careful
clarification and stabilization. All these techniques, extracted from the solids, characteristic of the variety, primary flavors (grape varieties) and secondary (wine), as well as the intensity of color.
Aging: stainless steel tanks.
Analysis:
Alcohol .................12 %vol
Acidez total ..........5.42 g/l
Ac. Volatil ..............0.46 g/l
Ac. Malico ...............0.41 g/l
Ph..... .....................3.96
Ac. Lactico.. .............2.58 g/l
Fructosa..... .............1.04 g/l
Densidad.... .............1001 g/l
FolinC....... ................39.66
Glucónico... ...............0.00 g/l
Glicerol....... ...............7.88 g/l
Ac. Tartarico... ...........1.80 g/l
Extrac Sec..... .............30.83 g/l
Azucar Red. ................2.10 g/l
Anh. Sulf. libre.. ............15
Anh. Sulf total... ............114